Drink That Espresso Baby!

Study Says Torrefacto-roasted Coffee Has Higher Antioxidant Properties

The researcher also discovered that espresso machines produce a drink with the highest antioxidant capacity, more than coffee produced by the Italian, filter and pump methods. These properties may be due to the greater content of ‘brown compounds’ [compuestos pardos] developed during the roasting process, as well as to polyphenic compounds and caffeine.
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